Your search returned 16 results.

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	1.	Food biotechnology: by Hui, Y. H.; Khachatourians, George G Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York ; VCH, ; c1995 Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: TX-248-.F66-1995. Place hold
	2.	Food processing: by Hui, Y. H.; Smith, J. Scott Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ames, Iowa ; Blackwell Pub., ; 2004 Online access: Table of contents only Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: TX-370.P76-.F66-2004. Place hold
	3.	No cover image available Handbook of food products manufacturing by Hui, Y. H Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N. J. ; Wiley-Interscience, ; c2007 Online access: Table of contents only Publisher description Contributor biographical information Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: TX-370.4-.H36-2007. Place hold
	4.	No cover image available Handbook of food products manufacturing by Hui, Y. H Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N. J. ; Wiley-Interscience, ; c2007 Online access: Table of contents only Publisher description Contributor biographical information Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: TX-370.4-.H36-2007. Place hold
	5.	Encyclopedia of food science and technology (Volume 1))/ by Hui, Y. H Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York ; Wiley, ; c1992 Online access: Publisher description Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: TX-541-.D436-1991. Place hold
	6.	Encyclopedia of food science and technology (Volume 2) by Hui, Y. H Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York ; Wiley, ; c1992 Online access: Publisher description Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: TX-541-.D436-1991. Place hold
	7.	Encyclopedia of food science and technology (Volume 3) by Hui, Y. H Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York ; Wiley, ; c1992 Online access: Publisher description Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: TX-541-.D436-1991. Place hold
	8.	Encyclopedia of food science and technology (Volume 4) by Hui, Y. H Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York ; Wiley, ; c1992 Online access: Publisher description Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: TX-541-.D436-1991. Place hold
	9.	No cover image available Bailey's industrial oil and fat products. Bailey, Alton Edward, by Bailey, Alton Edward Hui, Y. H Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York ; Wiley, ; c1996 Online access: Table of contents only Publisher description Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: TX-670-.B34-1996. Place hold
	10.	No cover image available Bailey's industrial oil and fat products. Bailey, Alton Edward, by Bailey, Alton Edward Hui, Y. H Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York ; Wiley, ; c1996 Online access: Table of contents only Publisher description Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: TX-670-.B34-1996. Place hold
	11.	No cover image available Bailey's industrial oil and fat products. Bailey, Alton Edward, by Bailey, Alton Edward Hui, Y. H Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York ; Wiley, ; c1996 Online access: Table of contents only Publisher description Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: TX-670-.B34-1996. Place hold
	12.	No cover image available Bailey's industrial oil and fat products. Bailey, Alton Edward, by Bailey, Alton Edward Hui, Y. H Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York ; Wiley, ; c1996 Online access: Table of contents only Publisher description Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: TX-670-.B34-1996. Place hold
	13.	No cover image available Bailey's industrial oil and fat products. Bailey, Alton Edward, by Bailey, Alton Edward Hui, Y. H Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York ; Wiley, ; c1996 Online access: Table of contents only Publisher description Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: TX-670-.B34-1996. Place hold
	14.	No cover image available Bakery products: by Corke, Harold.; Hui, Y. H Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ames, Iowa ; Blackwell, ; 2006 Online access: Table of contents only Publisher description Contributor biographical information Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: TX-763-.B32-2006. Place hold
	15.	No cover image available Bakery products: by Corke, Harold.; Hui, Y. H Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ames, Iowa ; Blackwell, ; 2006 Online access: Table of contents only Publisher description Contributor biographical information Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: TX-763-.B32-2006. Place hold
	16.	Dictionary of food ingredients / by Robert S. Igoe and Y. H. Hui. by Igoe, Robert S Hui, Y. H. (Yiu H.) Edition: 3rd ed, on disk. Material type: Computer file; Format: electronic Publication details: New York : Chapman & Hall, c1996 Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: TX551 .I26_1997. Place hold

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