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Handbook of food products manufacturing

Contributor(s): Material type: TextTextPublication details: Hoboken, N. J. ; Wiley-Interscience,; c2007.Description: 2 vISBN:
  • 0470049642 (set);ISBN0470125241;ISBN047012525X;ISBN9780470049648 (set);ISBN9780470125243;ISBN9780470125250
Subject(s): LOC classification:
  • TX-370.4-.H36-2007
Online resources:
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Holdings
Item type Current library Call number Status Date due Barcode
Book Book The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library TX-370.4-.H36-2007 (Browse shelf(Opens below)) Available 6223