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Food processing:

Contributor(s): Material type: TextTextPublication details: Ames, Iowa ; Blackwell Pub.,; 2004Description: xii, 511 pISBN:
  • 0813819423 (acid-free paper)
Subject(s): LOC classification:
  • TX-370-.P76-.F66-2004
Online resources:
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Holdings
Item type Current library Call number Status Date due Barcode
Book Book The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library TX-370.P76-.F66-2004 (Browse shelf(Opens below)) Available 6209