Handbook of water analysis / edited by Leo M.L. Nollet.
Material type: TextSeries: Food science and technology (Marcel Dekker, Inc.) ; 102.Publication details: New York : Marcel Dekker, c2000.Description: xi, 921 p. : ill. ; 29 cmISBN:- 0824784332 (alk. paper)
- 628.1/61 21
- QD142 .H36 2000
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Book | Industrial Analytical Center (IAC) Library | QD-142-.H36-2000 (Browse shelf(Opens below)) | Available | I 142 |
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Includes bibliographical references and index.