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321.
Analytical Food Microbiology: A Laboratory Manual, 2nd Edition Waite-Cusic, Joy G. by
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: USA: John Wiley & Sons, 2021
Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: QR115.Y636-2021.

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322.
Nuclear Magnetic Resonance Spectroscopy: an Introduction to Principles, Applications, and Experimental Methods, 2nd Edition Mazzola, Eugene P. by
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: USA: John Wiley & Sons, 2019
Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: QD272.S65.N8.L36-2019.

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323.
Quantum Mechanical Foundations of Molecular Spectroscopy/ by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: USA: John Wiley & Sons, 2021
Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: QD272.S62.D54-2021.

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324.
Solid State NMR: Principles, Methods, and Applications/ Geppi, Marco by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: USA: John Wiley & Sons, 2021
Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: QD272.S65.N8.M85-2021.

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