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	1.	No cover image available Modern dairy technology by Robinson, R. K Material type: Text; Format: print ; Literary form: Not fiction Publication details: London; New York ; Chapman & Hall, ; 1994- Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: TX-379-.M63-1986. Place hold
	2.	Therapeutic properties of fermented milks by Robinson, R. K Material type: Text; Format: print ; Literary form: Not fiction Publication details: London; New York ; Elsevier Applied Science, ; c1991 Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: TX-556.M5-.T43-1991. Place hold
	3.	Dairy microbiology handbook by Robinson, R. K Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York ; Wiley Interscience, ; c2002 Online access: Table of contents only Publisher description Contributor biographical information Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: QR-121-.D34 2002. Place hold

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