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Fundamental food microbiology / Bibek Ray, Arun Bhunia.

By: Contributor(s): Material type: TextTextPublication details: Boca Raton : CRC Press, c2008.Edition: 4th edDescription: 492 p. : ill. ; 26 cmISBN:
  • 0849375290 (alk. paper)
  • 9780849375293 (alk. paper)
Subject(s): DDC classification:
  • 664.001/579 22
LOC classification:
  • QR115 .R39 2008
Online resources:
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Holdings
Item type Current library Call number Status Date due Barcode
Book Book Industrial Analytical Center (IAC) Library QR-115-.R39-2008 (Browse shelf(Opens below)) Available I 374

Includes bibliographical references and index.