Food mycology : a multifaceted approach to fungi and food / edited by Jan Dijksterhuis, Robert A. Samson.
Material type: TextSeries: Mycology series ; v. 25Publication details: Boca Raton : CRC Press, 2007.Description: 403 p., [9] p. of plates : 27 cmISBN:- 9780849398186 (alk. paper)
- 0849398185 (alk. paper)
- 664.001/5795 22
- QK603 .F66 2007
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Book | Dr. Panjwani Center for Molecular Medicine and Drug Research (PCMD) Library | QK603.F66_2007 (Browse shelf(Opens below)) | Available | P 2958 |
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Includes bibliographical references and index.