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Chapter 19: The effect of hydration on Dynamical behavior of solid proteins: Proteins magnetic relaxation studies in hydrated lysozyme and ��-chmotrypsin Book Title: Protein Structure-Function Relationship

By: Publication details: Karachi TWEL PUBLISHER 1993Description: Page(s) 237 - 248ISBN:
  • 9698117059
LOC classification:
  • QP551 .P76 1993
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Holdings
Item type Current library Call number Status Date due Barcode
Book Content Book Content The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library QP-551-.P76-1993 (Browse shelf(Opens below)) Not for loan 7110-C19