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21.
Chemistry : an introduction to general, organic, and biological chemistry / Karen Timberlake ; contributions by MaryKay Orgill, Ph.D., Professor of Chemistry, University of Nevada, Las Vegas. by
Edition: Thirteenth edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Pearson, 2019
Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: QD31.3.T56_2019.

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22.
Organic chemistry / 8th ed Paula Yurkanis Bruice, University of California, Santa Barbara. by
Edition: Eighth edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Pearson, 2017
Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: QD-251.2.-B78-2017.

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23.
General chemistry : principles and modern applications. by
Edition: 9th ed. / Ralph H. Petrucci ... [et al.].
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2007
Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: QD-31.2-.P48_2007.

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