HAND BOOK FOOD ANALYSIS: 3rd Edition-Volume 1 (Record no. 158808)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00416nam a2200157Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 221229s9999 xx 000 0 und d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781466556560 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | TX541.H36-2015 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Nollet Leo M.L. |
| 245 #0 - TITLE STATEMENT | |
| Title | HAND BOOK FOOD ANALYSIS: 3rd Edition-Volume 1 |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 3rd Ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Name of publisher, distributor, etc | CRC Press Taylor & Francis Group |
| Place of publication, distribution, etc | UK |
| Date of publication, distribution, etc | 2015 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 816 |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Toldra Fidel |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Book |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Industrial Analytical Center (IAC) Library | Industrial Analytical Center (IAC) Library | 29/12/2022 | TX541.H36-2015 | I 696 | 29/12/2022 | 29/12/2022 | Book |